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AN INTIMATE JOURNEY THROUGH THE EASTERN MEDITERRANEAN
Chef John Fraser transports guests from Manhattan to Greece through his exploration of the Eastern Mediterranean region.
LEARN MOREINSPIRED BY THE COAST OF THE MEDITERRANEAN
The innovative menu, inspired by Chef Fraser’s heritage and deep admiration for the cuisine, suggests a sense of place while leaving room for imagination in flavor, texture and presentation.
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LUNCH
Tuesday – Friday
12:00 PM – 3:00 PM
DINNER
Tuesday – Saturday
5:00 PM – 9:00 PM
PRE-THEATER
Tuesday – Saturday
5:00 PM – 6:30 PM
HAPPY HOUR
Tuesday – Saturday
4:00 PM – 6:30 PM